The Standard
Toasted sourdough bread, with a delicious spread of avocado, salt, pepper, and olive oil, topped with micro-greens.
Avocado Caprese
Toasted sourdough bread, with basil ribbons, avocado, tomatoes, mozzarella, and topped with a balsamic glaze drizzle.
Strawberry Feta
Toasted sourdough bread, avocado spread, fresh strawberries, topped with feta crumbles, and a balsamic glaze drizzle.
Almond Berry Toast
Toasted sourdough bread, almond butter, strawberries, blueberries and bananas topped with a honey drizzle.
toasts
Berry & Jam Toast
Toasted gluten-free bread with seasonal jam
breakfast
Oatmeal
Oatmeal topped with seasonal berries, bananas, cinnamon, and a honey drizzle.
Berry Parfait
Greek yogurt parfait topped with seasonal berries, granola, almonds, and a honey drrizle.
Berry Fields
Blueberries, strawberries, candied walnuts, house-made balsamic vinaigrette with a side of feta.
Vegan Lemon Caesar
Romaine lettuce, house tossed vegan caesar dressing, sprinkled with vegan parmesan, served with a sourdough wedge.
Greek Lemon
Romaine Lettuce, Roma Tomato, Greek Calamata olive, Feta with Lemon and Oil.
Romaine Wedge
Romaine lettuce, bacon, blue cheese crumbles, tomatoes, red onion, topped with a blue cheese dressing.
salads
Hummus
Traditional hummus served with pita bread.
Spicy Hummus
Hummus topped with a spicy Tunisian harissa sauce served with pita bread.
Charcuterie Board
Selection of seasonal fruits, meats, cheeses, nuts, olives and crackers.
Berries, Cheese & Nuts
Seasonal selection of fresh berries, cheese and nuts.
